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DALES TAMALES!
Chef Lydia Gonzalez newest Vegan Black Bean Tamales with Rajas y Queso Panela and traditional spices.
CHISPAS Artisanal Tamales are made with locally ground corn meal delivered to your home or office.
Vegan Black Bean
Grilled Chicken
Cochinita Pibil Pork
Each delicious bite supports Culinary Workforce Development
CHEF LYDIA GONZALEZ
Chef Lydia is passionate about exploring the native ingredients of Latin American and discovering the secrets to creating delicious food. She specializes in creating dishes with fresh, quality ingredients in order to share new inspirations with you. So whether you’re looking for someone to help you plan an event or simply refresh your menu, reach out today.
Over 300 Clients
Over 1,000 Events
350,000 People Served & Counting
Service
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